In order to leverage the many benefits of pressure fermenting, a key piece of equipment that is required is a spunding valve. The word "spunding" is German, and translates roughly to "bunging" and essentially means to close up or seal.
Sometimes relatively simple beers can be just as satisfying, and potentially even more thirst-quenching than the more complicated (and expensive) hop forward styles like IPA's. We wanted a simple beer to add to our new outdoor kitchen triple-tap setup, and decided to give the Kissaki Japenese Lager from All Inn Brewing Co a try.